TRADITIONAL AFTERNOON TEA

Description

Afternoon tea has long been a traditional British ritual, be it for a celebration or indulgence; or just a congregation with friends. This course was designed to recapture that decadence, if you are an amateur baker, or an advanced!

About this course:

This one day course will guide you through the essential techniques required to make your own Traditional afternoon tea, by learning skills that will enable you to recreate a range of quintessentially British delights, in your own home.

Techniques you will learn on the day:

– Traditional cake making using a variety of flavourings

– You will learn how to make sweet pastry which can be used for a variety of bakes

– Guidance in creating a professional show stopping delice

– Presentation techniques that will exert extravagance, and impress all of your friends and family

You will learn and take home:

– A classic sponge recipe which you will use to create mini Victoria sponge, as well as mini lemon sponge

– The art of sweet pastry- that will take form of satisfying scrumptious scones

– How to make shortbread, as well as decorative inspiring presentation techniques

– How to make a chocolate delice, that will make your afternoon tea a cut above the rest

– Demonstration on presenting the perfect accompaniment to your bakes, fabulous dainty sandwiches and finger rolls

– Demonstration on marvellous meringue